he Extra Strawberry Jam from Agrimontana is made with hand-selected Italian whole strawberries cooked at low temperatures to keep the fruit whole. Strawberries are cut only after they have been cooked to ensure a high number of pieces of fruit in the jam. This Extra Jam is made with 70% Strawberries and a small amount of cane sugar. The amount of strawberries per 100 grams of jam is well over the minimum required, which is why this jam is called Extra! Enjoy this Extra Strawberry Jam for breakfast with Fette Biscottate or toast, or pair it with Eataly cheeses during the day. Company History: Agrimontana company was founded in 1972 in Borgo San Dalmazzo (Cuneo) in Piemonte, Italy and quickly became the market leader for chestnuts, candied fruit and jam in Italy. The main reason for this success is that, from the very beginning, Agrimontana has only worked with natural ingredients, never used colorants, preservatives or artificial flavorings. Moreover, Agrimontana only uses fruit grown in Italy.