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Antica Madia Tajarin Egg Pasta
8.8 oz
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Antica Madia Tajarin Egg Pasta

Antica Madia Tajarin Egg Pasta

8.8 oz
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Product information

Details

Tagliolini from Antica Madia is one of the most typical Piedmontese egg pasta and has been made by the Tedesco family since 1930.

Tagliolini, also known as 'Tajarin' in Piedmontese dialect, are delicate strands, with a paper-thin thickness, named from the Italian verb ‘tagliare’ meaning to cut.

The ingredients are simple genuine: durum wheat semolina and fresh eggs kneaded in accordance with best practice.

Enjoy Tagliolini with Bolognese Ragu’, Mushroom Sauce or Eataly Truffle Sauces.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.